Silicone Loaf Molds - Backefix

The reusable loaf molds are made from 100% food-safe silicone (platinum silicone).
Food doesn't stick to the mold. Additional greasing is not necessary.
The loaf pans are ideal for cakes, bread, ice cream bombs, vegetable casseroles and much more!

sizes
Small: 21cm x 10cm x 7cm; 1.2 liters. Ribbed bottom
M: 23cm x 10cm x 7cm; 1.6 liters. Smooth floor
L: 26cm x 10cm x 8cm; 2 liters. Smooth floor

- Ovenproof up to 230°C.
- Resistant to cold temperatures down to -40°C
- Suitable for the microwave
- Dishwasher safe
- Acid resistant
- BPA free
- No evaporation through tempering (baking)

Fair production in China, Vietnam, Italy or the Czech Republic.

S: 21 cm x 10 cm x 7cm; 1,2 Liter. Geriffelter Boden
M: 23 cm x 10 cm x 7 cm; 1,6 Liter. Glatter Boden
L: 26 cm x 10 cm x 8 cm; 2 Liter. Glatter Boden

Recycled kraft card stock with minimal printing.

Fair production in China, Vietnam, Italy or the Czech Republic.

The young German company Backefix produces kitchen utensils made of platinum silicone. They only use high-quality raw materials for their products. The production takes place under fair conditions.
Backefix works as sustainably as possible: The packaging is minimalist and plastic-free, shipping is CO2-neutral and all products are vegan.
Backefix bakes all silicone molds in blast furnaces for 4-8 hours after casting, so your molds are harmless.

Backefix supports social institutions with product sponsorship (including some kindergartens and youth centers).