Batzen silicone loaf molds 15cm - Backefix
- Delivery time
A-Post 1-3 business days or B-Post 2-5 business days. Shipping with Swiss Post (carbon-neutral). Delivery only within Switzerland and Liechtenstein. - Free shipping for orders over CHF 100 (excluding bulky items)
- A-Post shipping costs
Flat rate including processing & packaging: CHF 9.50
Discounted for orders over CHF 60: CHF 7.00 - B-Post shipping costs
Flat rate including processing & packaging: CHF 7.50
Discounted for orders over CHF 60: CHF 6.00 - Shipping with "Signature"
Delivery only with signature: plus CHF 1.50 - Shipping costs for bulky items
Flat rate including processing & packaging:
Priority CHF 30.00
Shipping will be shown during the checkout process.
- Reusable loaf pan made of food-grade silicone
- With practical carrying handles
- BPA-free
- -45 °C to 230 °C
- Dishwasher safe
- Vegan
The reusable baking trays are made of 100% food-grade silicone (platinum silicone).
Food does not stick to the mold. Additional greasing is not necessary.
These loaf pans are perfect for cakes, breads, ice cream bombs, vegetable casseroles and much more!
- Oven safe up to 230°C.
- Cold resistant down to -35°C
- Suitable for microwave use
- Dishwasher safe
- Acid resistant
- BPA-free
- No outgassing due to tempering process (baking)
External dimensions: 22 x 15 x 8 cm
Inside: 15 x 11 x 7.5cm; 1.2 liters
Recycled kraft card stock with minimal printing.
Fair production in China, Vietnam, Italy or the Czech Republic.
The young German company Backefix produces kitchen utensils made of platinum silicone. They only use high-quality raw materials for their products. The production takes place under fair conditions.
Backefix works as sustainably as possible: The packaging is minimalist and plastic-free, shipping is CO2-neutral and all products are vegan.
Backefix bakes all silicone molds in blast furnaces for 4-8 hours after casting, so your molds are harmless.
Backefix supports social institutions with product sponsorship (including some kindergartens and youth centers).