Chives «Karl der Grosse» Organic Seeds - Zollinger Organic

The chive variety "Karl der Grosse" is an easy-to-grow and care for herb. In cooking, the stems are often used as a garnish or to give salads, omelets, or soups a mild onion flavor.
The purple flowers are also edible and can be used to decorate food or even to make flavored vinegar.
Once chives are established, they require little care and can even be grown in pots on the balcony or terrace.
It can be harvested from May to November and can grow up to 30 cm tall.

needs and requirements
Chives are a perennial plant that has no special requirements regarding water, fertilizer, or sunlight. They thrive in all soil types and are frost-resistant.

Cultivation
To grow chives, sow the seeds between mid-March and mid-May at a depth of 0.5 cm outdoors or in pots. Leave a distance of 10 cm between the rows. As the plants develop, thin them to 5 cm within the row. You can use the thinned plants in the kitchen right away!
It is recommended to protect plants with an insect net to shield them from certain pests.

For 1m²

Paper bag

Started in Thurgau in 1984, Zollinger Bio is now a family business that grows a selection of vegetable, herb and flower seeds on around 25 hectares of land in Valais.
The seeds are 100% organic and non-GMO and are often processed by hand. The seeds are perfectly adapted to the Swiss climate.