Ayurveda Soulfood

«Cosmic Cacao» Ayurveda inspired cacao, with adaptogens - Ayurveda Soul food

CHF 35.00
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  • Ayurvedic recipe
  • Nourishing raw cocoa and adaptogen Ashwagandha
  • 100% natural ingredients
  • Handmade
  • Organic quality
  • Vegan

Pamper yourself with the premium Ayurveda cocoa with selected Ayurvedic spices and adaptogen Ashwagandha.
The delicious cocoa is an excellent alternative to afternoon coffee.

Due to the minimal processing of the cocoa mass, a particularly high number of nutrients are retained and it is so-called raw cocoa. The raw cocoa is grown in permaculture and traded fairly and directly.
The raw cocoa mass is already finely chopped and ground for you, and refined with selected spices and adaptogens. This means that Cosmic Cacao is perfectly tailored to you and can also be easily prepared as a cocoa ritual or nightcap - just add hot milk, sit back and enjoy!

Ashwagandha (Indian Indian Goat) is one of the most important medicinal plants in Ayurveda. It is traditionally used as a means of promoting restful sleep or for general strengthening. Because of its ability to help the body deal with stress, Ashwagandha is one of the so-called adaptogens.

Simply pour your Ayurvedic cocoa: To do this, pour about 1-2 teaspoons (just under 5 g) into the cup with 100 ml of hot (plant-based) milk of your choice.
Enjoy!
Alternatively, use the cocoa to refine smoothies, porridges or desserts.

Kühl, trocken und vor Licht geschützt

Content: 100g (enough for 20 portions)

Raw cocoa mass, coconut blossom sugar, Ashwagandha (Withonia somnifera) 3.9%, poppy seeds, chili, salt, tonka bean, Ceylon cinnamon, cardamom, nutmeg, vanilla

Only natural ingredients - no preservatives, artificial sweeteners, fillers or additives.

Average nutritional values / 100 g: Energy 538.8 kcal / 2234.3 kcal, Fat 38.6 g - of which saturated fatty acids 22.6 g, Carbohydrates 29.9 g - of which sugar 25.3 g, Protein 10.6 g, Salt 0.4 g

Cardboard box, glass, plastic lid, paper label

Only freshly ground, selected spices and ingredients of the best quality are used for the Ayurvedic spices. These come from a spice mill in Rosenheim.
Ground raw cocoa mass of the highest quality from fair & direct trade from small growing areas in Peru.

Ayurvedic inspired coffee alternatives - handmade since 2019 in beautiful Chiemgau (Germany) by Ayurvedic chef Eva Baumgartl.

All products were developed by Eva and are still produced by hand in small batches today. Starting with the selection of sustainable packaging, purchasing the spices, testing the mixtures and finally the final design. Creating something holistically, from the idea to the marketing, with your own hands, is what makes Eva special. Eva has placed value on purely natural ingredients from the beginning and avoids plastic wherever possible in production and manufacturing.